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NEWS

2026.03.25
NOTO no KOE-little book POP UP&Event at Tsutaya Daikanyama

Pleased to announce that  Daikanyama Tsutaya Bookstore will hold a Pop-up&Talk events  to celebrate the release of *NOTO no KOE ― little book*.

Dates: Wednesday, April 8, 2026 – Thursday, April 30, 2026
9:00 AM – 10:00 PM (Open daily during the event)
Location: Daikanyama Tsutaya Bookstore, 1F Travel Floor,
Building 3, 17-5 Sarugaku-cho, Shibuya-ku, Tokyo 150-0033
TEL: 03-3770-2525 / WEBSITE: https://store.tsite.jp/daikanyama/

Lionel Beccat (French Chef), Chris Tomoko (Radio Personality), and Kanako Teshigawara (Food Planner / Translator & Interpreter) served as the publishers. This small book, created over the course of a year while their thoughts wandered to Noto, features contributions not only from the three of them but also from nine other individuals active at the forefront of various fields: Kahori Ishii (Film Director / Producer), Naoki Ishikawa (photographer), Yayako Uchida (essayist/singer/actor), Eishi Okamoto (cultivator and winemaker at BEAU PAYSAGE), Kazunori Kumagai (tap dancer), Ryoko Sekiguchi (writer/translator), Shinobu Namae (Chef [L’Effervescence / bricolage bread & co.]), Meiju Hirata (Chef [Villa della pace]), and Akira Minagawa (minä perhonen Designer)), as well as landscape photographs of Noto by Lionel Beccat. We hope this small book will serve as an invitation to Noto.

During the exhibition, we will feature a display of photographs by Lionel Beccat and sell merchandise related to Noto. We will also host talk events with  special guests. We hope you will take this valuable opportunity to visit us.

“We have created a ‘little book’ to invite you to Noto. So that we may protect what is precious to us together. As we gather here, please let us bind our thoughts together.” ––––––––– Chris Tomoko

Talk Event Vol. 1:
Date & Time:  April 14 (Tue), 7:00 PM – 8:30 PM *Doors open at 6:30 PM
Venue:  SHARE LOUNGE, 2nd Floor, Building 3, Daikanyama Tsutaya Bookstore
Reservation Capacity: 100 guests (first-come, first-served; 60 seated / 40 standing)
*Admission will be granted in order of ticket number.
Admission Fee: 3,980 yen (tax included) *Includes a copy of the book “NOTO no KOE ― little book” (1 copy)
Online Viewing: 2,000 yen (tax included)
Guests: Lionel Beccat (French Chef), Chris Tomoko (Radio Personality), Kanako Teshigawara (Food Planner / Interpreter & Translator), Meishu Hirata (Chef [Villa della pace])

 

Talk Event Vol. 2:
Date & Time:  April 29 (Wed, Holiday) 11:00 AM–12:30 PM *Doors open at 10:30 AM
Venue:  SHARE LOUNGE, 2nd Floor, Building 3, Daikanyama Tsutaya Bookstore
Reservation-based capacity:  100 people (first-come, first-served; 60 seated / 40 standing)
*Admission will be granted in order of ticket number.
Admission:  3,980 yen (tax included) *Includes a copy of the book *NOTO no KOE ― little book* (1 copy)
Online Viewing: 2,000 yen (tax included)
Guests:  Chris Tomoko (Radio Personality), Akira Minagawa (minä perhonen Designer)

*A book signing will be held after the event. Those who wish to participate will be guided to the signing area in order after the event concludes.

 

[How to Reserve]
To reserve a spot for the event, please visit the Daikanyama Tsutaya Bookstore website [【Events & Online Streaming (Zoom)】 “NOTO no KOE ― little book Talk Event】,
https://store.tsite.jp/daikanyama/event/magazine/53401-1511310315.html
Please access the reservation page on the event ticket reservation and sales service “Event Manager” and purchase your admission ticket.