
ESqUISSE will undergo a complete renovation and reopen in the spring of 2027. The restaurant will be closed f…

BAYCREW’S FESTIVAL has featured an article about Chef Lionel Beccat’s connection to the Noto region. https://b…

Chef de Cuisine Yui Yamamoto is featured in the “Challengers of Creation” (創造の挑戦者たち) series in the…

An article titled “An Initiative to Make Noto a Hub and Destination for Gastronomy”—serving as a r…

The video for “NOTO NO KOÉ Vol. 4,” held on May 30 and 31, 2026, is now complete. Please take a lo…

ESqUISSE is featured on the YouTube channel “Makanai-den: Chef’s Order.” The video is titled: R…