Thank you for your continued patronage. ESqUISSE will be temporarily closed on Wednesday, September 11 and Thu…
TabeLog Magazine reported the “ESqUISSE Collaboration Charity Event NOTO NO KOÉ”.. Please take a l…
”Lionel Beccat’s Favorite Tokyo” was introduced in Michelin Guide web magazine. Thank you very muc…
We would like to thank everyone who attended and cared about our charity event NOTO NO KOÉ held on May 17-20, …
Yui Yamamoto, Esquisse Chef de Cuisine is introduced in the book “私は料理で生きていく- I will live my life as a c…
The Cuisine Magazine “RyoriTsushin” introduced ESqUISSE Chef de Cuisine, Yui Yamamoto. ガストロノミーで上を目指したい。女性という無意…