Chef-sommelier Shuhei Wakana introduces the marriage of meat dishes and wine with EXILE’s SHOKICHI in th…
★★ MENU NOEL ★★ 2023 December 23(Sat.)~ December 25(Mon.) LUNCH 37,600yen DINNER 1st (17:00~19:30) 4…
ESqUISSE will be temporarily closed on Wednesday, October 18 and Thursday, October 19, 2023 for equipment insp…
Chef-sommelier Shuhei Wakana comments in the “Wine Kingdom September Issue (released on August 5). Also,…
Chef Lionel visited Nakagome Farm in Yamanashi Prefecture, which is implementing the “4-Per mille Initia…
ESqUISSE will be closed from August 20th (Sun) to 21st (Wed) Lunch. Thank you for your understanding. We wish …