
NOTO NO KOÉ II 312 days after the earthquake We cooked, we laughed, we shared, we cared and we tried to fix a …

Chef Lionel Beccat will participate in the Osaka/Kansai Expo Signature Pavilion “EARTH MART” ”EARTH FOODS 25”,…

Michelin Guide’s Web magagine has introduced Eiji Wakabayashi, General Manager of ESqUISSE, as the recip…

Another year of cooking with joy and meaning, we have been able to deliver happiness at this level for 12 year…

Today, October 17, the “Michelin Guide Tokyo 2025” was announced and Eiji Wakabayashi, General Manager and Som…

In May 2024, we held a charity event “NOTO NO KOĒ” at ESqUISSE. This time, the event will be held in Noto as “…